On our Spring Tasting Menu, Chłodnik Litewski becomes a condensed one-spoon soup: cold, bright, herbal and finished with lemon oil for an even fresher, more rounded aroma.

Żurek is one of Poland’s most iconic soups. It is also Mateusz’s last name. At Criss Studio, this became the beginning of a personal signature dish — reimagined with fermented rye, coconut milk, Scotch Bonnet, allspice, smoked butter, and Jamaican coco-bread.